Hi Dave,
In a message to Ben Collver you wrote:
cooking and/or food sites - like Chowhound, Serious Eats, etc. Sort
of like Emeril or Marfa Stewart.
I like some of his videos / recipes, other times he just grates on my
nerves for some reason.
Title: 3 Ingredient Sausage Balls
Categories: Pork, Breads, Cheese
Yield: 35 balls
1 lb Pork sausage; room temp
2 c Bisquick baking mix
1 lb Shredded Cheddar cheese;
- cold
Is Bisquick biscuit or cake or pancake mix? I'm going to assume biscuit because that sounds darn good to me. (I can make those in my sleep)
Shawn
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