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COOKING
10/10 Porridge 2
From
Ben Collver
@1:18/200 to
All
on Friday, October 09, 2026 11:14:31
* Exported from MasterCook *
Overnight Porridge
Recipe By : New McDougall Cookbook
Serving Size : 4 Preparation Time :0:00
Categories : Breakfast Cereals
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Bulgur
3 tb Rolled oats -- uncooked
1 tb Molasses
1/3 c Dried fruit
1 1/2 c Water
Preparation time: 15 minutes
Place all of the ingredients in a medium-sized bowl. Stir well.
Cover and refrigerate overnight. Transfer to a saucepan or
microwaveable dish.
Stove Method:
Cook over medium heat for 6 to 8 minutes, stirring frequently.
Microwave Method:
Cover with clear plastic wrap, vented at one corner. Microwave at
100% power for 5 to 7 minutes, stirring twice while heating.
Posted by: Sue Smith, Dec 14, 1994
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