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  • Egg Drops (for soup)

    From Ben Collver@1:18/200 to All on Sunday, October 18, 2026 10:50:01
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Egg Drops
    Categories: Condiments, Soups, Ukrainian
    Yield: 1 Batch

    1 Egg
    1 tb Water
    4 tb Flour
    1/8 ts Salt

    Beat the egg and then beat in the remaining ingredients. Pour slowly
    from the end of a spoon in a thin stream into a simmering soup or
    milk and let cook 2 to 3 minutes. If poured from a height, the shape
    of the drops will be improved.

    Recipe by Savella Stechishin

    Recipe FROM: Traditional Ukrainian Cookery, 1976

    MMMMM


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